A rich, full-bodied cup with a delicate finish complementing hints of smoke and sassafras.
Utilizing the unique monsoon process results in a singular cup with our lowest acidity, a delicate, earthy roundness and a smooth finish.
Grown in rich volcanic soil, this full-bodied coffee has a mild acidity and notes of tropical papaya.
The smooth heaviness of dark chocolate combined with the complex notes of brown sugar, molasses, and plum.
